How To Thaw A Turkey In The Microwave


How To Thaw A Turkey In The Microwave

Wondering how to thaw a turkey in the microwave? Here are three steps on how to do it.


How long does it take to thaw a turkey


There are two ways to thaw a turkey in the microwave. The first way is to place the turkey in a plastic bag and submerge it in a bowl of cold water. The second way is to place the turkey on a microwavable plate and cover it with wax paper. Microwave the turkey on high for 12 minutes, then turn it off and let it sit for another five minutes before carving.


Safe ways to thaw a turkey


A frozen turkey is a great way to entertain your family this holiday season, but it can be a pain to thaw it in the traditional way. There are several safe ways to thaw a frozen turkey in the microwave.


If you have a stand-alone microwaves, place the turkey on a plate and cover with wax paper. Microwave on high for 3 minutes per pound or until an instant-read thermometer inserted into the center of the turkey reads 165 degrees F. If you don't have a stand-alone microwave, place the turkey in a large bowl and cover with wax paper. Microwave on high for 2 minutes per pound or until an instant-read thermometer inserted into the center of the turkey reads 165 degrees F. Remove from microwave and let rest for 5 minutes before slicing.


Electricity vs. Microwaves


There are many ways to thaw a frozen turkey in the microwave. The most common way is to place it on a paper towel and microwave it on high for 12 minutes. Another way is to place the frozen turkey in a zip-top plastic bag and microwave it on high for 12 minutes.


Safety Tips for Thawing Your Turkey


When it comes to thawing a turkey, there are a few safety tips that you should keep in mind. First and foremost, make sure that the turkey is completely frozen before placing it in the microwave. Secondly, always use caution when handling raw poultry, and make sure to follow the cooking times and temperatures that are specified on the package. Finally, keep an eye on the turkeys while they are thawing; if they start to get too warm or their color starts to change, take them out of the microwave and place them in a bowl of cool water until they are fully thawed.


Conclusion


If you're like most people, you probably thaw your turkey in the fridge. But if you want to save yourself some time and energy, you can also microwave it. Follow these steps to safely thaw a frozen turkey in the microwave:

  • Place the turkey on a large plate or bowl.
  • Cover the turkey with another large plate or bowl and weigh it down so that it is pressed firmly against the food. 
  • Microwave for about 20 minutes on high power, or until fully thawed. 
  • Remove from microwave and allow to cool slightly before carving into your Thanksgiving feast!


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